Fire Up Your Culinary Career

ONE-YEAR CULINARY PROGRAM

The Santa Fe Culinary Academy's Professional Culinary Program is designed to prepare students for a future in the food service industry. Our approach embraces relevant, long-standing methodology and Classical French Technique as a foundation for modern procedures. Contemporary practices and a holistic approach to understanding prevailing food trends and present-day restaurant styles informs this experiential program.

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The Guesthouse Calendar

STUDENT RESTAURANT
09.25  Thu  6:30 PM
Wine Dinner with Vivác Winery
10.02  Thu  6:15 PM
Pop-up Dinner: Oktoberfest
11.06  Thu  6:15 PM
Pop-up Dinner: Holy Mole
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Event Calendar

UPCOMING EVENTS & CLASSES
09.17  Wed  5:30 PM
Cooking with Plant Families with Deborah Madison
Deborah Madison shares from her latest cookbook, ‘Vegetable Literacy.’
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09.19  Fri  12:01 PM
Grades Issued
Final Grades Issued
09.25  Thu  6:30 PM
Wine Dinner with Vivác Winery
Wine dinner featuring Vivac Winery celebrating Wine and Chile Fiesta!
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09.25  Thu  6:30 PM
Wine dinner with Vivac Winery
Wine dinner featuring Vivac Winery celebrating Wine and Chile Fiesta!
Read More»
VIEW ALL EVENTS »