Fire Up Your Culinary Career

ONE-YEAR CULINARY PROGRAM

The Santa Fe Culinary Academy's Professional Culinary Program is designed to prepare students for a future in the food service industry. Our approach embraces relevant, long-standing methodology and Classical French Technique as a foundation for modern procedures. Contemporary practices and a holistic approach to understanding prevailing food trends and present-day restaurant styles informs this experiential program.

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Event Calendar

UPCOMING EVENTS & CLASSES
09.03  Wed  4:00 PM
Open House
Come tour the facility and meet the chef instructors!
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09.04  Thu  6:15 PM
Pop-Up Dinner: "New Mexican Harvest Celebration"
Enjoy a lovely dinner celebrating NM's local food bounty!
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09.04  Thu  12:01 PM
Final Practical
Final Practical
09.06  Sat  9:00 AM
Farmer's Market Tour and Lunch
Tour the SF Farmer's Market then enjoy lunch back at SFCA.
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