Fire Up Your Culinary Career

ONE-YEAR CULINARY PROGRAM

The Santa Fe Culinary Academy's Professional Culinary Program is designed to prepare students for a future in the food service industry. Our approach embraces relevant, long-standing methodology and Classical French Technique as a foundation for modern procedures. Contemporary practices and a holistic approach to understanding prevailing food trends and present-day restaurant styles informs this experiential program.

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The Guesthouse Calendar

STUDENT RESTAURANT
10.02  Thu  6:15 PM
Pop-up Dinner: Oktoberfest
10.23  Thu  6:00 PM
Celebration of Cancer Research Gala
11.06  Thu  6:15 PM
Pop-up Dinner: Holy Mole
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Event Calendar

UPCOMING EVENTS & CLASSES
10.02  Thu  6:15 PM
Pop-up Dinner: Oktoberfest
Chef Rocky’s take on the traditional dishes of this beloved festival.
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10.08  Wed  5:30 PM
Beer Tasting 101
Join us for an evening of craft beer tasting!
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10.10  Fri  11:00 AM
Northern New Mexico Lunch
Enjoy a seasonal NM-style lunch prepared by SF native, Chef Rocky!
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10.15  Wed  5:30 PM
Steaks & Reds
Learn techniques for cooking the perfect steak.
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