Fire Up Your Culinary Career

ONE-YEAR CULINARY PROGRAM

The Santa Fe Culinary Academy's Professional Culinary Program is designed to prepare students for a future in the food service industry. Our approach embraces relevant, long-standing methodology and Classical French Technique as a foundation for modern procedures. Contemporary practices and a holistic approach to understanding prevailing food trends and present-day restaurant styles informs this experiential program.

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The Guesthouse Calendar

STUDENT RESTAURANT

Event Calendar

UPCOMING EVENTS & CLASSES
11.06  Thu  6:15 PM
Pop-up Dinner: Holy Mole
Enjoy a contemporary twist on traditional Mexican dishes.
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11.10  Mon  8:00 AM
Artisan Bread Intensive
Discover the basics of bread making.
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11.10  Mon  8:00 AM
Artisan Bread Intensive
Discover the basics of bread making and baking science.
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11.11  Tue  8:00 AM
Artisan Bread Intensive
Discover the basics of bread making.
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