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Event Calendar

UPCOMING EVENTS & CLASSES
07.13  Wed  5:30 PM
Knife Skills
Learn the techniques to properly use a chef’s primary tool.
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07.21  Thu  11:00 AM
History of Food Series: 10,000 Years of Tamales
Chef Rocky teaches this hands-on class tamale making.
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07.30  Sat  9:00 AM
Fondant Cake Decorating Workshop
Learn the techniques and fine details that go into cake decorating.
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08.04  Thu  6:15 PM
Pop-Up Dinner: Rio Grande Valley Cuisine
Chef Jonathan Perno of Los Poblanos Farm presents a delightful feast!
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